Linguine with meatballs and a touch of chilli

By Tara This one was hungrilly observed whilst I lay sick on my lounge watching the reliable stream of television shows. 3:30 had rolled around, Judge Judy ended and Huey’s Kitchen began. I can’t remember a time in my life when Huey hasn’t been on television actually. I remember being 8 years old and watching…

Sweet & Sour Beef – Slow Cooker

Ingredients 3 carrots 1 onion 1 red capsicum 600 g diced beef 2 teaspoons soy sauce 2 teaspoons Worcestershire sauce 2 teaspoons chutney 1/2 cup brown sugar 1/2 cup cider vinegar 4 pineapple rings, diced 1/2 cup pineapple juice 1 teaspoon salt 3 teaspoons cornflour Method Peel and slice carrots. Peel and dice onion. Chop…

Honey Mustard Beef Stirfry

By Tara Another recipe adapted from Donna Hay’s The Instant Cook. I swapped Dijon mustard with wholegrain as I already had wholegrain in the fridge. The sauce had a wonderful flavor, and complimented the meat nicely. I added red capsicum for colour and used broccoli instead of green beans. Sorry I don’t have a picture…