Chicken Teriyaki Stirfry

I love stirfry. It was one of the first meals with vegetables that I learned to cook when I moved out of my mum’s house in university. It was one of the meals that I used to default to when it had been a busy day. There was always a jar of Kantong and rice…

Creamy Chicken & Mushrooms

By Dianne Quick and Easy – Creamy Chicken & Mushrooms Serves approx. 3-4 Preparation time: 15 mins Ingredients ½ cooked chicken diced (this can be a store bought barbeque chicken) 1 packet cream of chicken soup 1 cup water 300ml cream Rice Extra mushrooms if desired Method 1. Mix water and packet soup, cook until…

Chicken Fricassee

By Dianne Serves 4-6 Preparation time: approx. 2 hours Ingredients Size 15 chicken 2 medium onions chopped finely 2 carrots sliced finely 250g mushrooms sliced Water to cover chicken 1 bouquet garni Salt & pepper 2 oz butter 2 oz flour 1 egg yolk 3 tbsp cream Juice of ½ lemon Bacon rolls (optional-for garnish…

Easy Chicken Fricassee

By Dianne Serves 4-6 Preparation time: approx. 1 hour Ingredients 1/4 cup vegetable oil 1 size 15 chicken, cut into 8 pieces 1 can Campbell’s cream of celery soup 1/2 cup milk 1 tablespoon lemon juice 1/4 teaspoon ground thyme 1 bay leaf 1/2 teaspoon salt 1/4 teaspoon black pepper 1 onion, chopped (about 1…

Chicken Croquettes

Serves approx. 6 Preparation time: approx. 2 hours Ingredients 2-3 cups finely cut or minced cooked chicken 2 cups finely chopped mushrooms (cook in microwave & drain) 1 finely chopped onion (cook in microwave) 2 tsp mixed herbs – or more if desired 1 can evaporated milk 1 ½ cups chicken stock 3 eggs beaten…

Satay Chicken – Slow Cooker

By Tara After Soong received a slow cooker for his birthday, and I discovered a slow cooker recipe book in my Nan’s kitchen drawer, I have every intention of making a few slow cooker recipes. However, I only took photos of the pages I liked from the recipe book on my phone, so I’m uploading…

Chicken Tomato Medley

By Tara It was one of those nights. The fridge was overflowing with food I had bought a week ago and I needed to sort out which food was already expired and which food needed using before it expired. With a handful of ingredients ready to be used for some sort of dish, I decided…